Lifestyle & Culture

No matter where you live, you can get into the spirit of the Bengali New Year, or Pohela Boishakh, with this up-to-date guide from Remitly.

"There was Ghanaians popping up from where we didn’t even know there were Ghanaians"

Thinking about moving from the Philippines to the U.S.? Learn more below about the top three metro regions where Filipinos from overseas live.

Raksha Bandhan, the Hindu festival for celebrating sibling love, takes place this year on August 26th. Learn more about the holiday.

Romazava, Madagascar's national dish, is a flavorful stew that represents the country's cultural heritage and traditions.

Ugali, Tanzania's national dish, is a versatile staple made from cornmeal and enjoyed with various accompaniments.

Emasi Emabele: Swaziland's national dish combines fermented milk and sorghum porridge, showcasing the country's culinary heritage.

Criollo is made up of four main components - shredded beef, black beans, rice, and fried plantains. Get the recipe in this post!

Ugali, Kenya's national dish, is a simple yet delicious meal made from maize flour and water, with cultural significance.

Mansaf, Jordan's national dish, is a flavorful combination of tender lamb, fragrant rice, and tangy jameed sauce.

Shuwa: Oman's national dish is a slow-cooked delicacy that represents the country's rich heritage and traditions.

Kibbeh, Syria's national dish, is a versatile and beloved culinary tradition made with ground meat, bulgur wheat, and spices.