Lifestyle & Culture

Moldova, a country in Eastern Europe, uses the Moldovan leu. Learn all about Moldova’s currency, from interesting facts to how to use it.

Torta Tre Monti, or "Cake of the Three Mountains," is San Marino’s beloved national dessert—layered with rich chocolate and hazelnut cream between delicate wafers. Symbolizing the country’s three historic towers, this cake is both a cultural icon and a delicious treat. Follow this step-by-step recipe to bring a taste of...

Lu Pulu, Tonga's national dish, is a traditional meal that symbolizes unity and community through tender meat and coconut cream.

Discover the rich history and cultural significance of kebab, Turkey's national dish, in this fascinating guide. Find the recipe in this post!

Machboos, the national dish of the UAE, is a flavorful rice dish with a rich history and cultural significance. Find the recipe in this post!

In Tajikistan, plov (also called osh) is more than food—it’s a tradition passed down through generations. Cooked in a large kazan and shared at weddings, holidays, and family gatherings, Tajik plov features fragrant rice, tender meat, carrots, and spices in perfect harmony. Learn how this national dish is prepared and...

Criollo is made up of four main components - shredded beef, black beans, rice, and fried plantains. Get the recipe in this post!

Germany's iconic dish, sauerkraut and sausages, have a rich history and cultural significance in German cuisine.

Escargots de Bourgogne: A guide to France's national dish, exploring its history, preparation, and cultural significance.

Fish and chips is classic British food, but is it really the English national dish? Learn more, plus get an easy recipe.

A series of events captivate the international cricket fan base, including one held every four years. Learn more about global cricket’s major events.

is a traditional Portuguese dish that was created in the mid-19th century. It features codfish, onions, and potatoes.