Most Popular Fourth of July Dishes to Bring to the Party | Remitly

10 Most Popular Fourth of July Dishes to Bring to the Party

Find the 10 most popular Fourth of July dishes to share, perfect for newcomers unfamiliar with traditional American celebrations.

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Cassidy Rush is a writer with a background in careers, business, and education. She covers international finance news and stories for Remitly.

The Fourth of July is a day filled with celebration, fireworks, and, most importantly, food. For many in the United States, this holiday revolves around traditional American dishes that capture the essence of summer. But if you’re new to these customs or are a recent arrival to the U.S., navigating what to bring to a Fourth of July gathering can feel a bit overwhelming.

We’re here to help! Here’s a list of the 10 most popular dishes to bring to a Fourth of July party. From all-American classics to crowd-pleasing treats, there’s something for everyone on this list.

Why Food Matters on the Fourth of July

The Fourth of July is more than just a celebration of independence; it’s also a time for bringing communities together. Food plays a pivotal role in creating connection and nostalgia, which is why traditional and familiar dishes dominate the holiday. Many of these dishes are inspired by American history, prepped to highlight summer ingredients, and are easy to share with large groups.

The 10 Most Popular Fourth of July Dishes

1. Hot Dogs

Hot dogs are a Fourth of July staple and can be found at almost every celebration. Easy to prepare and fun to customize, they’re loved by kids and adults alike.

Tip: Serve with classic condiments like mustard, ketchup, and relish, or elevate them with gourmet toppings like caramelized onions or spicy sriracha mayo.

2. Hamburgers

No barbecue is complete without some juicy hamburgers on the grill. They’re hearty, filling, and incredibly versatile.

Pro Tip: Provide guests with a variety of toppings like lettuce, cheese, tomato, pickles, and bacon to create their perfect burger.

3. Corn on the Cob

Few side dishes scream summer like corn on the cob. Whether it’s grilled, boiled, or charred, corn is simple to prepare and pairs well with almost everything.

Flavor Tip: Brush it with butter, sprinkle on some salt, or try a Mexican-inspired twist with chili powder, lime, and cotija cheese.

4. Potato Salad

Potato salad is an all-American classic. Creamy, tangy, and served cold, it’s an ideal side dish for warm summer days.

Try This: Experiment with different flavors by adding pickles, bacon, or even Dijon mustard to your potato salad recipe.

5. Barbecue Ribs

If you’re looking to make a lasting impression, barbecue ribs are the way to go. Tender and smoky, they’re packed with flavor and sure to be a hit.

Cooking Tip: Marinate ahead of time to achieve that deep, rich barbecue taste.

6. Coleslaw

This refreshing side is the perfect complement to rich grilled meats. Its tangy crunch balances out heavier dishes, making it a party must-have.

Pro Tip: Use a mix of green and red cabbage for added color and freshness.

7. Fruit Salad

Looking for a lighter or healthier option? A vibrant fruit salad not only looks festive but also serves as a refreshing treat on a hot day.

Patriotic Twist: Include red, white, and blue fruit like strawberries, blueberries, and bananas for a Fourth of July theme.

8. Baked Beans

Baked beans are warm, hearty, and slightly sweet, making them a comforting addition to any party menu.

Flavor Tip: Enhance the classic flavor by mixing in a bit of bacon or molasses.

9. Red, White, and Blue Desserts

From cupcakes to flag-shaped sheet cakes, desserts in patriotic colors are a delightful way to celebrate the holiday’s theme.

Creative Options: Try making a berry tart, cheesecake bars, or layered trifles for Instagram-worthy desserts.

10. Deviled Eggs

Deviled eggs are a bite-sized delight that’s easy to make and always a crowd-pleaser.

Spice It Up: Add paprika, jalapeño slices, or sriracha for a unique twist.

Tips for Choosing a Dish

  1. Portability: Select dishes that are easy to transport and serve, especially if you’re heading to an outdoor event.
  2. Shareability: Choose dishes that can feed a crowd. Bite-sized appetizers or big serving bowls are ideal.
  3. Festivity: Incorporate red, white, and blue elements to make your dish feel more festive.

No matter which dish you choose, remember that food is not just about filling plates; it’s about creating memories and being part of a community. If you’re new to the U.S., bringing one of these classic Fourth of July dishes will help you feel more connected to the celebration while impressing your hosts and fellow party-goers!